Radish China Rose Microgreens Seeds

Radish China Rose seeds grow into vibrant pink-stemmed microgreens with a crisp texture and bold peppery flavor. These microgreens add color and taste to dishes such as sandwiches, salads, chaat, and vegetable bowls.

China Rose radish microgreens are typically ready to harvest in 6–8 days, making them one of the fastest-growing microgreens.

220.00

200 Gms

Bulk Orders?

WhatsApp us @ +917416417391

Non GMo SEEDS

Organic

Open Pollinated

Radish China Rose microgreens are the young shoots of radish plants harvested early when their nutrients and flavor compounds are highly concentrated. These microgreens develop bright pink stems and green leaves that provide a crisp peppery taste.

Because of their bold flavor and vibrant appearance, they are commonly used in chaat bowls, sandwiches, salads, and wraps, adding both texture and nutrition.

Radish microgreens are known for their high antioxidant and vitamin content, supporting digestion and immunity.

Flavor Profile

Radish China Rose microgreens have a sharp peppery flavor similar to radish roots.

Taste characteristics:

  • Peppery bite
  • Crunchy stems
  • Fresh green taste

They pair well with chaat, sandwiches, salads, and wraps.

Nutritional Highlights

Radish microgreens contain:

  • Vitamin C
  • Vitamin A
  • Potassium
  • Folate
  • Antioxidants
  • Sulfur compounds

These nutrients support detoxification, digestion, and immune health.

Yield Information

Approximately 200 grams of seeds can produce 700–900 grams of microgreens.

Ideal Growing Conditions

Temperature: 18°C – 26°C

Light: Indirect sunlight or grow lights

Humidity: Moderate airflow

STEP BY STEP

How to Grow

Growing Parameters:

Seed Soaking: Not Required
Germination Time: 2–3 days
Blackout Period: 2–3 days
Harvest Time: 6–8 days
Watering: Light misting 1–2 times daily
^
STEP 1

Prepare the tray:

Fill a shallow tray with cocopeat or another growing medium and level the surface evenly.
^
STEP 2
Sow the seeds:
Evenly sprinkle Alfalfa seeds across the tray without overcrowding.
^
STEP 3
Mist gently:
Lightly mist the tray to keep the growing medium evenly moist.
^
STEP 4
Blackout phase:
Cover the tray and keep it in a dark place for 2–3 days to allow seeds to germinate.
^
STEP 5
Move to light:
Once sprouts appear, remove the cover and place the tray under indirect sunlight or grow lights.
^
STEP 6
Maintain moisture:
Lightly mist the tray once or twice daily to keep the medium moist.
^
STEP 7
Ensure airflow:
Keep the tray in a well-ventilated area to support healthy growth.
^
STEP 8
Harvest:
Harvest in 7–10 days when microgreens reach 2–3 inches in height.

Frequently Asked Questions

How long do microgreens take to grow?

Typically 6–8 days from sowing to harvest.

Do I need sunlight?

Indirect sunlight is sufficient after germination.

Can beginners grow these?

Yes. Microgreens are beginner-friendly and fast-growing.

Are these organic?

These are non-GMO seeds suitable for microgreen cultivation.

Can I grow these in soil?

Yes, but cocopeat or microgreen trays are recommended for cleaner harvest.

What is the shelf life of seeds?

Seeds should be stored in a cool, dry place in an airtight container.

Start Growing the Right Way

If you’re just getting started, our Microgreens Starter Kit removes the guesswork. It includes the essential tools and growing supplies so you can confidently grow healthy, vibrant microgreens from day one. No confusion. No trial and error. Just a smooth start.

Learn Before You Grow

Want to avoid common beginner mistakes? Join our MGM Starter Workshop and learn the complete growing process — from sowing to harvest. Perfect for home growers who want clarity, confidence, and better results from their first tray.

0
    0
    Your Cart
    Your cart is emptyReturn to Shop