Pigeon Pea (Arhar) Microgreens Seeds

Pigeon pea (Arhar) seeds grow into tender microgreens with a mild earthy flavor and soft leafy shoots. These microgreens can be added to dishes such as dal rice, vegetable upma, stir-fried vegetables, and grain bowls for extra nutrition.

Pigeon pea microgreens grow steadily and are typically ready to harvest in 10–14 days.

80.00

100 Gms

Bulk Orders?

WhatsApp us @ +917416417391

Non GMo SEEDS

Organic

Open Pollinated

Pigeon pea (Arhar) microgreens are the young shoots of arhar plants harvested early when their nutrients and plant proteins are highly concentrated. These microgreens develop soft leaves and sturdy stems with a mild earthy taste.

Because pigeon pea (Arhar) is a staple in Indian cuisine, these microgreens complement dal rice, vegetable upma, khichdi, and stir-fried vegetables, adding freshness and nutritional value.

Pigeon pea microgreens are rich in plant protein, fiber, and essential minerals, supporting balanced diets.

At Microgreens de Manikonda, our pigeon pea seeds are selected for reliable germination and healthy growth.

Flavor Profile

Pigeon pea (Arhar) microgreens have a mild earthy flavor with soft leafy greens.

Taste characteristics:

  • Mild bean flavor
  • Tender leafy shoots
  • Subtle earthy taste

They pair well with dal rice, khichdi, vegetable upma, and stir-fried vegetables.

Nutritional Highlights

Pigeon pea (Arhar)microgreens contain:

  • Plant-based protein
  • Vitamin C
  • Vitamin B-complex
  • Iron
  • Magnesium
  • Dietary fiber

These nutrients support energy production, digestion, and metabolic health.

Yield Information

Approximately 100 grams of pigeon pea (arhar) seeds can produce 450–550 grams of fresh microgreens, depending on tray size and growing conditions.

Ideal Growing Conditions

Temperature: 20°C – 30°C

Light: Indirect sunlight or grow lights

Humidity: Moderate humidity with airflow

STEP BY STEP

How to Grow

Growing Parameters:

Seed Soaking: 10–12 hours
Germination Time: 3–4 days
Blackout Period: 3–4 days
Harvest Time: 10–14 days
Watering: Light misting 1–2 times daily
^
STEP 1

Prepare the tray:

Fill a shallow tray with cocopeat or another growing medium and level the surface evenly.
^
STEP 2
Sow the seeds:
Evenly sprinkle Alfalfa seeds across the tray without overcrowding.
^
STEP 3
Mist gently:
Lightly mist the tray to keep the growing medium evenly moist.
^
STEP 4
Blackout phase:
Cover the tray and keep it in a dark place for 2–3 days to allow seeds to germinate.
^
STEP 5
Move to light:
Once sprouts appear, remove the cover and place the tray under indirect sunlight or grow lights.
^
STEP 6
Maintain moisture:
Lightly mist the tray once or twice daily to keep the medium moist.
^
STEP 7
Ensure airflow:
Keep the tray in a well-ventilated area to support healthy growth.
^
STEP 8
Harvest:
Harvest in 7–10 days when microgreens reach 2–3 inches in height.

Frequently Asked Questions

How long do microgreens take to grow?

Typically 6–8 days from sowing to harvest.

Do I need sunlight?

Indirect sunlight is sufficient after germination.

Can beginners grow these?

Yes. Microgreens are beginner-friendly and fast-growing.

Are these organic?

These are non-GMO seeds suitable for microgreen cultivation.

Can I grow these in soil?

Yes, but cocopeat or microgreen trays are recommended for cleaner harvest.

What is the shelf life of seeds?

Seeds should be stored in a cool, dry place in an airtight container.

Start Growing the Right Way

If you’re just getting started, our Microgreens Starter Kit removes the guesswork. It includes the essential tools and growing supplies so you can confidently grow healthy, vibrant microgreens from day one. No confusion. No trial and error. Just a smooth start.

Learn Before You Grow

Want to avoid common beginner mistakes? Join our MGM Starter Workshop and learn the complete growing process — from sowing to harvest. Perfect for home growers who want clarity, confidence, and better results from their first tray.

0
    0
    Your Cart
    Your cart is emptyReturn to Shop