Black Bengal Gram Microgreens Seeds

Name: Black Bengal Gram Microgreens Seeds
SKU: 318103
Availability: InStock

Kala Chana seeds grow into protein-rich microgreens with a nutty flavor and crunchy texture. These microgreens are ideal for sprouts salads, chaat bowls, wraps, and protein-rich meals.

Kala Chana microgreens are ready to harvest in 8–10 days.

₹70.00

100 Gms

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Non GMo SEEDS

Organic

Open Pollinated

Black Bengal Gram seeds produce nutrient-rich microgreens with thick stems and soft green leaves. These microgreens have a mild nutty flavor and are commonly used in protein-rich salads and Indian dishes.

Kala Chana microgreens are an excellent source of plant protein, fiber, and minerals, making them popular among health-conscious consumers and fitness-focused diets.

They are commonly added to sprout salads, chaat bowls, wraps, and grain bowls, where they add texture and nutrition.

Flavor Profile

Kala Chana microgreens have a nutty and mildly earthy flavor.

Taste characteristics:

Nutty flavor
Soft crunchy stems
Fresh legume taste

Nutritional Highlights

Kala Chana microgreens contain:

Plant-based protein
Iron
Magnesium
Calcium
Potassium
Dietary fiber

These nutrients support energy metabolism, muscle health, and digestive wellness.

Yield Information

Approximately 100 grams of Kala Chana seeds can produce 500–650 grams of microgreens.

Ideal Growing Conditions

Temperature: 22°C – 30°C

Light: Indirect sunlight or grow lights

Humidity: Moderate humidity

STEP BY STEP

How to Grow

Growing Parameters:

Seed Soaking: 8–10 hours

Germination Time: 2–3 days

Blackout Period: 2 days

Harvest Time: 8–10 days

Watering: Light watering once daily

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STEP 1

Prepare the tray:

Fill a shallow tray with cocopeat or another growing medium and level the surface evenly.

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STEP 2

Sow the seeds:

Evenly sprinkle Alfalfa seeds across the tray without overcrowding.

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STEP 3

Mist gently:

Lightly mist the tray to keep the growing medium evenly moist.

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STEP 4

Blackout phase:

Cover the tray and keep it in a dark place for 2–3 days to allow seeds to germinate.

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STEP 5

Move to light:

Once sprouts appear, remove the cover and place the tray under indirect sunlight or grow lights.

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STEP 6

Maintain moisture:

Lightly mist the tray once or twice daily to keep the medium moist.

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STEP 7

Ensure airflow:

Keep the tray in a well-ventilated area to support healthy growth.

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STEP 8

Harvest:

Harvest in 7–10 days when microgreens reach 2–3 inches in height.

Frequently Asked Questions

How long do microgreens take to grow?

Typically 6–8 days from sowing to harvest.

Do I need sunlight?

Indirect sunlight is sufficient after germination.

Can beginners grow these?

Yes. Microgreens are beginner-friendly and fast-growing.

Are these organic?

These are non-GMO seeds suitable for microgreen cultivation.

Can I grow these in soil?

Yes, but cocopeat or microgreen trays are recommended for cleaner harvest.

What is the shelf life of seeds?

Seeds should be stored in a cool, dry place in an airtight container.

Start Growing the Right Way

If you’re just getting started, our Microgreens Starter Kit removes the guesswork. It includes the essential tools and growing supplies so you can confidently grow healthy, vibrant microgreens from day one. No confusion. No trial and error. Just a smooth start.

Shop Starter Kit

Learn Before You Grow

Want to avoid common beginner mistakes? Join our MGM Starter Workshop and learn the complete growing process — from sowing to harvest. Perfect for home growers who want clarity, confidence, and better results from their first tray.

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