Basil Green Microgreens Seeds

Basil Green seeds produce aromatic microgreens with a fresh herbal flavor. These fragrant greens are rich in antioxidants and vitamins and are widely used in salads, pasta dishes, sandwiches, and Mediterranean meals.

They typically take 14–18 days to grow, making them a flavorful addition to home microgreens gardens.

300.00

50 Gms

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Non GMo SEEDS

Organic

Open Pollinated

Green Basil microgreens are harvested early from basil plants, offering the same aromatic flavor in a smaller and more concentrated form. Their vibrant green leaves and herbal fragrance make them popular in both home cooking and restaurant dishes.

These microgreens pair especially well with Italian dishes, salads, sandwiches, and tomato-based recipes, adding freshness and aroma.

Basil microgreens are rich in vitamins, antioxidants, and essential plant compounds, supporting immunity and overall wellness.

Microgreens de Manikonda offers premium basil seeds selected for strong germination and aromatic growth.

Flavor Profile

Green Basil microgreens have a sweet, herbal, and slightly peppery flavor.

Taste characteristics:

  • Fresh herbal aroma
  • Sweet basil notes
  • Mild peppery finish

They complement pasta, salads, sandwiches, pizzas, and Mediterranean dishes.

Nutritional Highlights

Basil microgreens are rich in:

  • Vitamin A
  • Vitamin C
  • Vitamin K
  • Iron
  • Calcium
  • Antioxidants

These nutrients support immune health and anti-inflammatory benefits.

Yield Information

Approximately 50 grams of Basil seeds can produce 200–300 grams of microgreens, depending on tray conditions.

Ideal Growing Conditions

Best grown in:

Temperature: 22°C – 30°C

Light: Bright indirect sunlight

Humidity: Low humidity with good airflow

Basil prefers warm and well-lit environments.

STEP BY STEP

How to Grow

Growing Parameters:

Seed Soaking: Not Required
Germination Time: 2 days
Blackout Period: 2 days
Harvest Time: 14–18 days
Watering: Light misting daily
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STEP 1

Prepare the tray:

Fill a shallow tray with cocopeat or another growing medium and level the surface evenly.
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STEP 2
Sow the seeds:
Evenly sprinkle Alfalfa seeds across the tray without overcrowding.
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STEP 3
Mist gently:
Lightly mist the tray to keep the growing medium evenly moist.
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STEP 4
Blackout phase:
Cover the tray and keep it in a dark place for 2–3 days to allow seeds to germinate.
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STEP 5
Move to light:
Once sprouts appear, remove the cover and place the tray under indirect sunlight or grow lights.
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STEP 6
Maintain moisture:
Lightly mist the tray once or twice daily to keep the medium moist.
^
STEP 7
Ensure airflow:
Keep the tray in a well-ventilated area to support healthy growth.
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STEP 8
Harvest:
Harvest in 7–10 days when microgreens reach 2–3 inches in height.

Frequently Asked Questions

How long do microgreens take to grow?

Typically 6–8 days from sowing to harvest.

Do I need sunlight?

Indirect sunlight is sufficient after germination.

Can beginners grow these?

Yes. Microgreens are beginner-friendly and fast-growing.

Are these organic?

These are non-GMO seeds suitable for microgreen cultivation.

Can I grow these in soil?

Yes, but cocopeat or microgreen trays are recommended for cleaner harvest.

What is the shelf life of seeds?

Seeds should be stored in a cool, dry place in an airtight container.

Start Growing the Right Way

If you’re just getting started, our Microgreens Starter Kit removes the guesswork. It includes the essential tools and growing supplies so you can confidently grow healthy, vibrant microgreens from day one. No confusion. No trial and error. Just a smooth start.

Learn Before You Grow

Want to avoid common beginner mistakes? Join our MGM Starter Workshop and learn the complete growing process — from sowing to harvest. Perfect for home growers who want clarity, confidence, and better results from their first tray.

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