Radish Pink Microgreens

Crisp, fresh, and mildly peppery, Radish Pink microgreens bring a lively bite to dishes like salads, rice bowls, sandwiches, and light vegetable meals.

They are rich in vitamins A and C along with calcium and magnesium, helping support daily immunity and bone health.

249.00

Non GMo SEEDS

No Fertilizers

No Pesticides

RO Water Grown

Radish Pink Microgreens

Radish Pink microgreens are harvested early when their nutrients are highly concentrated. They offer a balanced peppery taste that is milder than traditional radish varieties while still delivering freshness and crunch.

Their flavor pairs particularly well with grain-based dishes and comfort foods, enhancing meals such as khichdi bowls, vegetable sandwiches, masala toast, roasted vegetable platters, and paneer rice bowls.

Their mineral-rich composition also makes them a great addition to balanced everyday meals that combine grains, vegetables, and plant-based protein.

At Microgreens de Manikonda, our Radish Pink microgreens are grown in controlled environments using RO water and non-GMO seeds to ensure freshness and optimal nutrition.

Nutritional Profile

  • Vitamin A
  • Vitamin C
  • Magnesium
  • Calcium
  • Antioxidants

These nutrients support bone health, immunity, and metabolic balance.

Note: Nutritional values may vary depending on growing conditions.

Health Benefits

Regular consumption of Radish Pink microgreens may help:

  • Improve bone density
  • Boost immunity
  • Support digestive health
  • Aid healthy metabolism
  • Promote weight balance

How to Consume?

  • Everyday Meals — Sprinkle over dishes like vegetable khichdi, paneer rice bowls, masala toast, roasted vegetable platters, and vegetable sandwiches.
  • Healthy Breakfast Options — Add to stuffed parathas, vegetable omelettes, savory oats, or breakfast wraps.
  • Salads & Fresh Meals — Combine with lentil salads, couscous bowls, roasted pumpkin salads, and chickpea salads

Frequently Asked Questions

Can microgreens be eaten raw?

Yes, when grown hygienically and washed properly before consumption, microgreens can be eaten raw safely.

How much should I consume daily?

Up to 25 grams per person per day is a practical guideline.

Are these organic?

Our microgreens are grown without fertilisers or pesticides, using non-GMO seeds and RO water in controlled environments.

Do you use soil?

We use food-safe coco peat under controlled conditions.

How long do they stay fresh?

When refrigerated in an air-tight container properly, they are best consumed within 7 days.

How to Keep Your Microgreens Fresh

  • Wash before consumption
  • Store refrigerated in an airtight container
  • Do not freeze/overcook/boil
Where all do you deliver?

We currently deliver across Hyderabad. Free delivery on orders above ₹1000

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